Pour Like a Pro: Morgan Eckroth’s Guide to Better Latte Art ☕✨
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If you're still out here making blobs instead of hearts in your lattes, it's time for a wake-up call. Because latte art? It’s not just for Instagram—it’s a foundational skill that separates the amateurs from the pros. And who better to teach it than Morgan Eckroth, the undisputed queen of coffee content and a literal US Barista Champion?
Morgan doesn’t just teach you how to pour a heart—she breaks it down step by step, making sure you actually understand the why behind each movement. This is high-level latte art wisdom delivered with the kind of patience and clarity that makes even a complete beginner believe they can do it.
Why Morgan?
Think about it—would you rather learn basketball from a YouTube guru or from Michael Jordan himself? Morgan has spent years refining her skills, winning competitions, and breaking down complex techniques into digestible, actionable steps. She is the chosen one when it comes to making latte art accessible to the masses.
Key Takeaways from the Video:
✔ The Heart is the Foundation – Master the heart first, and everything else (tulips, rosettas, swans) builds from there.
✔ Two-Step Process – First, mix your milk and espresso. Then, float the foam onto the surface.
✔ Body Positioning is Everything – Hold your cup at a 90-degree angle to your torso to ensure straight, symmetrical designs.
✔ Control Your Pour – Start with a thin stream, then let the milk “bloom” into the art.
✔ Advanced Moves – Want to take it up a notch? The stacked heart and the spiced powder heart will make you look like a café-level pro.
Bottom line? Latte art isn’t about talent—it’s about practice and understanding technique. And when you’ve got a teacher like Morgan guiding you, you’re already ahead of the game.