This coffee from Guatemala is a knockout. The aromatics remind us of cookies fresh out of the oven and the flavors of this coffee are reminiscent of brown sugar and baking spices. As the cup cools it transforms into a sweet and juicy dried cherry. We recommend this coffee as drip or espresso. It is sure to make you smile.
Farm: Finca El Durazno
Region: San Antonio Huista, Huehuetenango
Producer: Octavio Lopez Camposeco
Altitude: 1650 MASL
Varietals: Caturra, Cataui, Pache Rojo
Harvest: New Crop 2017
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