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Sulawesi Pango Pango 10.5oz Bag Added!

Ethiopia | Arsosala Village

Single Origin

This product is SOLD OUT.

This coffee comes the Arsosala Washing Station in the Guji region of Ethiopia. Coffees from Guji never disappoint with their clean and dynamic profiles. Over 1,200 smallholder farmers provide the ripe coffee cherries before being fermented, washed, and dried on raised beds.

Most of these coffees are heirloom varieties, meaning they are from coffee plants that have grown naturally in these areas for hundreds of years, without independent evolution or hybridization. These coffees have so much mystique, as they are not as traceable as some coffees that come from one specific producer, but still yield incredible profiles that are sweet and balanced with juicy acidity and floral aromas.

  • Region: Arsosala village, Uraga, Guji
  • Producer: Various smallholder farmers
  • Farm: Arsosala Washing Station
  • Varietal: Heirloom
  • Altitude: 1800 MASL
  • Processing Method: Washed


Coffees in Ethiopia are typically traceable to the washing station level, where smallholder farmers—many of whom own less than 1/2 hectare of land, and as little as 1/8 hectare on average—deliver cherry by weight to receive payment at a market rate. The coffee is sorted and processed into lots without retaining information about whose coffee harvest is in which bag or which lot.


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